GAP assessments
Based on interviews and an on-site audit, we evaluate the current quality and food safety management system against applicable requirements, documenting findings in a report that serves as the foundation for the client’s action plan. Our assessment can follow a risk-based approach or align with recognized standards such as FSSC 22000 or BRCGS. If desired, we can also support the implementation of requirements to close identified gaps (as outlined in the QMS Development and Implementation Support section) and conduct a second assessment to measure progress, remaining gaps and next steps.
How else can we support you?
Know exactly where you stand before planning your next move
We assess your quality and food safety management system and deliver a report that tells you where you are, what the gaps are, and where to focus next.